Restaurants & Caterers

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Glacé has been supplying  high quality, award winning ice cream and sorbet products to Restaurants & Caterers since 1984

For 30 years we’ve been supplying high quality ice creams, sorbets and ready made desserts to some of Sydney’s finest restaurants and chefs. Glacé can supply your restaurant, catering business or other food outlet with a full range of iced treats that will tantalise the taste buds of your customers. 

Daily preparation and ingredients

We offer a wonderful range of ice creams and sorbets that is readily available, but also exotic and unusual flavours that require 48 hours notice and a minimum order of 15 litres.We will also make special flavours on request. A minimum order of 15 litres is required for this service and at least 3 working days notice is required.

Our ice creams are made from a crème anglaise base using only fresh cream, fresh milk, egg yolks and cane sugar. Our nuts are freshly roasted on the premises and the toffee for pralines is made in-house. We do not use any artificial colours, flavours or preservatives and we specialise in offering unusual flavours and seasonal fruits in our products as they become available.

Stock ice cream flavours

  • Belgian chocolate
  • Blackcurrant
  • Blackberry
  • Cinnamon
  • Espresso
  • French vanilla
  • Fresh lime
  • Hazelnut
  • Hokey pokey
  • Lemon curd
  • Macadamia
  • Mango
  • Orange
  • Passionfruit
  • Pistachio
  • Praline
  • Raspberry
  • Rhubarb
  • Rum and raisin
  • Strawberry
  • Toasted coconut
  • Vanilla bean
  • White Belgian chocolate

Made to order ice cream flavours

We offer a wonderful range of ice creams and sorbets that is readily available, but also exotic and unusual flavours that require 48 hours notice and a minimum order of 15 litres.

  • Australian wattleseed
  • Cardamon
  • Cassata
  • Chocolate chilli
  • Espresso and Sambuca
  • Fig and brandy
  • Fresh ginger
  • Golden syrup
  • Honey
  • Honey, fig and ginger
  • Honey and lavender
  • Japanese green tea
  • Kahlua
  • Kahlua and honeycomb
  • Lavender
  • Lemon myrtle
  • Mascapone
  • Orange and cardamon
  • Orange and grand marnier
  • Prune and Armagnac
  • Quince
  • Quince and rose petal
  • Rose petal
  • Star anise
  • Zabaglione
  • Christmas plum pudding

Stock sorbet flavours

  • Blackberry
  • Blackcurrant
  • Blueberry
  • Grapefruit
  • Kiwi fruit
  • Lemon
  • Lemon and lime
  • Lime
  • Mango
  • Mixed berry
  • Orange
  • Passionfruit
  • Pear
  • Raspberry
  • Rhubarb
  • Strawberry

Made to order sorbet flavours

We offer a wonderful range of sorbets that is readily available, but also exotic and unusual flavours that require 48 hours notice and a minimum order of 15 litres.

  • Blood orange
  • Champagne
  • Chocolate
  • Gin and tonic
  • Grapefruit and Campari
  • Kaffi r lime
  • Lemon and mint
  • Lychee
  • Lychee and jasmine
  • Mango and champagne
  • Nectarine*
  • Orange and rosemary
  • Melon and Midori
  • Peach*
  • Pina Colada
  • Poire William
  • Quince*
  • Quince and rose petal*
  • Raspberry and champagne
  • Rockmelon
  • Rose petal
  • Sour cherry and passionfruit
  • Strawberry and balsamic vinegar
  • Watermelon*

Ready made desserts

 range of ready made desserts, bombes and terrines is available..These can also be tailor-made to suit your requirements.Many of our awards are for innovative ice cream desserts ranging from delicate Petit Fours, layered terrines, to wedding, birthday and other celebratory cakes. All can be individually designed to suit the occasion. If you are planning a function or a menu change we will happily work with you to create a dessert that is pleasing both to the eye and  palate.

Three layered terrines . Four flavour combinations.

Three layers of delicious ice creams and sorbets in one fabulous dessert ready to unmould and serve.

  • Strawberry, French vanilla, Belgian chocolate
  • Espresso, Belgian chocolate, Zabaglione
  • Strawberry, Mixed berry sorbet, Raspberry
  • Mango, Lime, Passionfruit

Bombes , Five flavour combinations.

Three layers of delicious ice creams and sorbets in one fabulous dessert ready to unmould and serve.

  • Raspberry, strawberry, boysenberry sorbet centre
  • Belgian chocolate, hazelnut, Espresso centre
  • Passionfruit, coconut, mango sorbet centre
  • French vanilla, strawberry, chocolate ice cream centre
  • Fig and brandy, French vanilla, caramel centre

Design a dessert

Delicious ice creams and sorbets in one fabulous dessert ready to  serve.

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