Where Elegance meets Flavour

Glacé globally renown state of the art boutique ice cream and sorbet manufacturer. We've been recognised by National Geographic as one of the top 10 Ice Cream manufacturers in the world, featured in Vogue magazine and much more.

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Gourmet Ice Cream And Sorbet Since 1984

Established in 1984 by Marilyn Lean, Glacé Ice Creams & Sorbets has developed a reputation amongst Sydney's finest restaurants and caterers as a creative manufacturer, and innovative designer of superb ice cream and sorbets and related products.

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We supply artisan ice cream to restaurants, caterers, and boutique retailers across NSW. Looking for locally made, award-winning ice cream? Get in touch today.

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